Silvio Ceschini
Instructor of Professional Practice
Hospitality & Tourism Management
- Instructor of Professional PracticeHospitality & Tourism Management
- 405-744-6713 (Work)
- 405-501-8094 (Mobile)
SERVICE & OUTREACH
- MEMBERSHIP: COMMITTEECurriculum Committee18 Aug 2025
- MEMBERSHIP: COMMITTEESearch Committee - HTM Lab Manager24 Mar 2025 - 30 Apr 2025
- MEMBERSHIP: COMMITTEEHTM Scholarship Committee16 Aug 2024
- MEMBERSHIP: PROFESSIONAL ORGANIZATIONClub Management Association of America (CMAA) – Faculty Advisor OSU Student Chapter15 Jun 2024
- EXTENSION & ENGAGEMENT ACTIVITYIn 2024, Chef Cochran and I launched an outreach initiative to promote HTM to Career Technology Centers, leading to successful student enrollments and the development of a field trip program for hands-on learning.1 Feb 2024
- AWARDHTM Food Service Team15 Sep 2021
- AWARDSpears School of Business Power of Personal Award15 Sep 2021
- MEMBERSHIP: COMMITTEELeadership in Foodservice Excellence program - (LIFE)1 Aug 2021 - 1 Dec 2023
- MEMBERSHIP: PROFESSIONAL ORGANIZATIONNational Association of College & University Food Services (NACUFS)25 Jul 2021
- AWARDRecognition of Remarkable Service speech25 Mar 2021
- AWARDCertificate of Appreciation as a Guest Speaker1 Nov 2020
- LICENSURE & CERTIFICATIONServSafe Food Protection Manager Certification27 Jul 2020 - 27 Jul 2025
- MEMBERSHIP: COMMITTEEWINE FORUM OF OKLAHOMA1 Jan 2019 - 1 Apr 2019
- LICENSURE & CERTIFICATION- Certified Hospitality Educator (CHE) – American Hotel & Lodging Educational Institute15 Aug 2018
- MEMBERSHIP: PROFESSIONAL ORGANIZATIONClub Management Association of America (CMAA) – Faculty Advisor OSU Student Chapter21 Jun 2018
- MEMBERSHIP: COMMITTEECRAFT BEER FORUM OF OKLAHOMA1 Jan 2018 - 1 Apr 2018
- MEMBERSHIP: COMMITTEEWine Forum1 Jan 2017 - 1 Apr 2017
- MEMBERSHIP: COMMITTEEChef Event - Faculty Advisor1 Feb 2016