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Morgan Pfeiffer

Assistant Professor

Animal & Food Sciences

Orcid identifier0000-0003-2854-5419 (opens in a new tab)⁠
  • Assistant Professor
    Animal & Food Sciences
  • 405-744-9262 (Work)
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FUNDING

  • GRANT
    Meat Industry 4.0: Informal STEM Workshop on Meat Cutting, Processing and Safety utilizing Virtual Reality, Augmented Reality and Artificial Intelligence for Rural Area High School Students
    Us Department Of Agriculture1 Jun 2026 - 31 May 2029
    Us Department Of Agriculture
  • GRANT
    Meat Industry 4.0: Informal STEM Workshop on Meat Cutting, Processing and Safety utilizing Virtual Reality, Augmented Reality and Artificial Intelligence for Rural Area High School Students
    Us Department Of Agriculture1 Jun 2026 - 31 May 2029
    Us Department Of Agriculture
  • GRANT
    National Beef Retail Case Audit
    Kansas State University1 Jan 2026 - 31 Dec 2027
    Kansas State University
  • GRANT
    Sizing Up the System: How Bigger Cattle Are Fitting Our Pens, Trailers, and Handling Facilities
    National Cattlemen's Beef Association1 Nov 2025 - 31 Dec 2026
    National Cattlemen's Beef Association
  • GRANT
    Oklahoma State University - Meat Science Graduate Student Research Assistantship
    Oklahoma Beef Council1 Oct 2025 - 30 Sep 2026
    Oklahoma Beef Council
  • GRANT
    Fresh trim management’s impact on ground beef quality – Collaborator II
    National Cattlemen's Beef Association1 Mar 2025 - 1 Jun 2026
    National Cattlemen's Beef Association
  • GRANT
    Oklahoma State University – Meat Science Graduate Student Research Assistantship
    Oklahoma Beef Council1 Oct 2024 - 30 Sep 2025
    Oklahoma Beef Council
  • GRANT
    A comprehensive meta-analysis to understand factors that can predict meat discoloration
    National Cattlemen's Beef Association1 Jan 2024 - 30 Sep 2024
    National Cattlemen's Beef Association
  • GRANT
    Evaluation of packaging, retail technologies, equipment of facilities in the area of food packaging and preservation
    Multisorb Technologies, Inc.1 Nov 2023 - 31 Jan 2027
    Multisorb Technologies, Inc.
  • GRANT
    Oklahoma State University – Meat Science Graduate Student Research Assistantship
    Oklahoma Beef Council1 Oct 2023 - 30 Sep 2024
    Oklahoma Beef Council
  • GRANT
    IDEAS: AI based approach to understand stress in low and high growth rate cattle
    Us Department Of Agriculture1 Jun 2023 - 31 May 2028
    Us Department Of Agriculture
  • GRANT
    IDEAS: AI based approach to understand stress in low and high growth rate cattle
    Us Department Of Agriculture1 Jun 2023 - 31 May 2028
    Us Department Of Agriculture
  • GRANT
    IDEAS: AI based approach to understand stress in low and high growth rate cattle
    Us Department Of Agriculture1 Jun 2023 - 31 May 2028
    Us Department Of Agriculture
  • GRANT
    Training Oklahoma Meat Processors
    Us Department Of Agriculture1 Apr 2023 - 31 Mar 2027
    Us Department Of Agriculture
  • GRANT
    Novel active packaging to improve color of dark-cutting beef
    OCAS (OCAST)1 Jan 2023 - 31 Dec 2023
    OCAS (OCAST)
  • GRANT
    Influence of freeze thaw cycles on beef quality
    National Cattlemen's Beef Association1 Oct 2022 - 31 Dec 2023
    National Cattlemen's Beef Association
  • GRANT
    Meat Science Graduate Student Research Assistantship
    Oklahoma Beef Council1 Oct 2022 - 30 Sep 2023
    Oklahoma Beef Council
  • GRANT
    Novel active packaging to improve color of dark-cutting beef
    OCAS (OCAST)1 Jan 2022 - 31 Dec 2022
    OCAS (OCAST)
  • GRANT
    Meat Science Graduate Student Research Assistantship
    Oklahoma Beef Council1 Oct 2021 - 30 Sep 2022
    Oklahoma Beef Council
  • GRANT
    OSU-National beef quality audit-2021-Phase I: Face-to Face Interviews
    National Cattlemen's Beef Association1 May 2021 - 1 Nov 2022
    National Cattlemen's Beef Association
  • GRANT
    OSU-National Beef Quality Audit-2021: In-plant survey of transportation, mobility, live cattle, harvest-floor assessments, and carcass characteristics of fed steers and heifers and market cows and bulls
    National Cattlemen's Beef Association1 May 2021 - 1 Nov 2022
    National Cattlemen's Beef Association
  • GRANT
    NE2442 Broiler Welfare
    Us Department Of Agriculture9 Apr 2021
    Us Department Of Agriculture
  • GRANT
    Increased Efficiency of Sheep Production (opens in a new tab)⁠
    National Institute of Food and Agriculture5 Apr 2021 - 30 Sep 2025
    People funded by this grant:
    • Pfeiffer M
    National Institute of Food and Agriculture
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