Jiyoung Bae

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.

A guided creative component for students completing the requirements for college or departmental honors awards leading to an honors thesis, project or report under the direction of a faculty member from one of the undergraduate colleges, with a second faculty reader and oral examination.Prerequisite(s): Honors Program participation, senior standing.

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.

Examine the chemical characteristics and functions of macronutrients; digestion, absorption, transport and metabolism of macronutrients; control of intermediary metabolism and metabolic pathways. No credit for students with degree credit in NSCI 5303.Prerequisite(s): NSCI 2013 and CHEM 3013 or CHEM 3053; BIOL 3204 or consent of instructor.

Examine the chemical characteristics and functions of macronutrients; digestion, absorption, transport and metabolism of macronutrients; control of intermediary metabolism and metabolic pathways. No credit for students with degree credit in NSCI 4123.Prerequisite(s): Introductory nutrition, organic chemistry, physiology or consent of instructor.

Individual and group seminars on current issues and research in nutritional sciences. Previously offered as NSCI 5961.Offered for fixed credit, 1 credit hour, maximum of 2 credit hours.Prerequisite(s): NSCI graduate students.

Critical evaluation of research in nutritional sciences. Individual and group seminars on selected topics. Previously offered as NSCI 6961.Offered for fixed credit, 1 credit hour, maximum of 4 credit hours.

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.

Examine the chemical characteristics and functions of macronutrients; digestion, absorption, transport and metabolism of macronutrients; control of intermediary metabolism and metabolic pathways. No credit for students with degree credit in NSCI 5303.Prerequisite(s): NSCI 2013 and CHEM 3013 or CHEM 3053; BIOL 3204 or consent of instructor.

Examine the chemical characteristics and functions of macronutrients; digestion, absorption, transport and metabolism of macronutrients; control of intermediary metabolism and metabolic pathways. No credit for students with degree credit in NSCI 4123.Prerequisite(s): Introductory nutrition, organic chemistry, physiology or consent of instructor.

Individual and group seminars on current issues and research in nutritional sciences. Previously offered as NSCI 5961.Offered for fixed credit, 1 credit hour, maximum of 2 credit hours.Prerequisite(s): NSCI graduate students.

Critical evaluation of research in nutritional sciences. Individual and group seminars on selected topics. Previously offered as NSCI 6961.Offered for fixed credit, 1 credit hour, maximum of 4 credit hours.

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.

Examine the chemical characteristics and functions of macronutrients; digestion, absorption, transport and metabolism of macronutrients; control of intermediary metabolism and metabolic pathways. No credit for students with degree credit in NSCI 5303.Prerequisite(s): NSCI 2013 and CHEM 3013 or CHEM 3053 and BIOL 3204 or consent of instructor.

Examine the chemical characteristics and functions of macronutrients; digestion, absorption, transport and metabolism of macronutrients; control of intermediary metabolism and metabolic pathways. No credit for students with degree credit in NSCI 4123.Prerequisite(s): Introductory nutrition, organic chemistry, physiology or consent of instructor.

Individual and group seminars on current issues and research in nutritional sciences. Previously offered as NSCI 5961.Offered for fixed credit, 1 credit hour, maximum of 2 credit hours.Prerequisite(s): NSCI graduate students.

Critical evaluation of research in nutritional sciences. Individual and group seminars on selected topics. Previously offered as NSCI 6961.Offered for fixed credit, 1 credit hour, maximum of 4 credit hours.

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.

Individual and group seminars on current issues and research in nutritional sciences. Previously offered as NSCI 5961.Offered for fixed credit, 1 credit hour, maximum of 2 credit hours.Prerequisite(s): NSCI graduate students.

Understanding basic research designs and methodologies, ethics in research, and the use of research in the development of evidence-based recommendations for healthy individuals, applying statistics, and interpreting data in nutrition research.Prerequisite(s): NSCI 2013 and STAT 2013 or STAT 2023.

Critical evaluation of research in nutritional sciences. Individual and group seminars on selected topics. Previously offered as NSCI 6961.Offered for fixed credit, 1 credit hour, maximum of 4 credit hours.

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.

Scientific research in a laboratory environment at an early stage of an academic career.Offered for fixed, 1 fixed credit hour, maximum of 4 credit hours.Prerequisite(s): Current recipient of the Niblack Research Scholar Award.

Offered for variable credit, 1-12 credit hours, maximum of 45 credit hours.Prerequisite(s): Consent of major professor.